Of fat or 5 lbs.
Venison meat sticks.
It is important to remove all of the fat and silver skin from the meat.
The best venison sticks recipes on yummly cheese sticks cheese bread sticks banania fudge sticks.
Since i grind a lot of my venison in a 70 30 blend with pork or beef fat the ratios are already correct for most snack stick mixes.
Darrell has been making a variety of sausages meat sticks jerky and even frankfurters from game meat for more than 25 years.
Fried mozzarella sticks crisco.
Paul fowler uses at 70 30 beef pork mix and does not use the eca encapsulated citric acid mentioned in the original recipe below.
I simply have to thaw the appropriate number of packages for the mix i am using blend in the seasoning and cure mix then use the weston sausage stuffer or jerky gun to stuff the meat into 21mm casings.
We started with 10 pounds of elk meat.
Usually sausages and meat sticks are made from trimmings of other cuts.
Beef or pork fat variations.
Ground black pepper greek yogurt salt chopped parsley chia seeds and 3 more.
Of venison and 5 lbs.
Of ground beef or pork with 2 lbs of fat.
Venison snack sticks are surprisingly easy to make.
Cottage cheese pate with crab sticks and chia seeds receitas da felicidade.
Greg s spicy beef sticks 10 pound recipe 5 pound recipe available below ingredients.
Deer meat garlic powder and 1 more.
10 pound burger or venison 85 15 venison can also be used just add 10 15 beef or pork fat to the venison.